Slow Pour Supply

The Origami Sakura Wooden Holder is a carefully handcrafted, artisanal creation by skilled artisans at Hayakawa Woodworks in Nakatsugawa, Gifu Prefecture. It is made from high-quality cherry (sakura) wood, which gives the holder natural warmth, refined beauty, and the subtle elegance of traditional Japanese craftsmanship.

Cherry wood is rare and highly prized in Japan. It is valued for its durability and delicate, expressive grain. In Japanese culture, sakura symbolizes the fleeting beauty of life, renewal, and harmony. These qualities are reflected in the timeless appeal of this holder. Each piece captures the unique character of the wood, making every holder a one-of-a-kind work of functional art.

Every holder is the result of thoughtful, patient craftsmanship. Artisans carefully select and shape each piece to bring out its natural grain and texture. Over time, the cherry wood deepens in color and warmth, becoming even more beautiful and durable. This process enhances your daily coffee ritual and creates a holder that improves with age.

The precisely sized holes at the top and bottom ensure a stable fit for your dripper. This combination of practicality and elegance reflects the skill of Japanese artisanal design.

Because only natural materials are used, variations in knots, shading, and color are normal and celebrated as part of the holder’s individuality. These natural differences make each piece truly unique.

The rarity of cherry wood, the skill-intensive handcrafting process, and the cultural significance of sakura all contribute to the value, exclusivity, and enduring beauty of this holder.

A Perfect Gift for Better Brewing

Elevate your brewing experience with this beautifully packaged APAX AB Minerals Set – featuring all three of our signature mineral concentrates in 20ml bottles. Designed for the discerning coffee brewer, this set makes an ideal addition for anyone looking to unlock the full potential of their brews through water chemistry.

Each mineral formulation is crafted to enhance different flavor profiles and extraction characteristics, giving brewers the tools to fine-tune their water for espresso, filter, or experimental brews.

Whether for a home barista, a competition-level brewer, or the coffee nerd in your life – this set brings science, precision, and better coffee to every kitchen. 

Click the link below to download standard recipes to follow along!

Inside the box set:

1. Tonik [1]-20ml
2. Jamm [2] - 20ml
3. Lylac [3] - 20ml

CLICK FOR ENHANCER WORKFLOW CHART

CLICK FOR RECIPE

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The ORIGAMI Harmony Cup was developed in collaboration with Ryan Wibawa, Indonesia’s Brewers Champion in 2016 and 2024, who also represented his country and placed third in the 2024 World Brewers Cup (WBrC). His simple yet thought-provoking question  “Is it possible to create a cup that focuses particularly on aroma?”  became the inspiration behind its creation.

The Harmony Cup was designed to follow the growing trend in specialty coffee of uniting aroma and flavor. It was crafted to allow the subtle and layered characteristics of coffee to be fully experienced. Every sip is meant to reveal the richness and delicacy of carefully brewed coffee.

Shape that Enhances Aroma

The shape of the Harmony Cup draws from ORIGAMI’s Aroma Series. It is designed to capture the fragrance of coffee and release it gently as you lift the cup. The complex and fruity aromas of specialty coffee fill the senses before the first sip. The cup holds the aroma and warmth inside, so the coffee can be enjoyed fully from the first taste to the last drop.

Rim Shape that Smooths the Flow of Coffee

The rim of the Harmony Cup has a gentle, spreading angle. This allows the coffee to flow naturally across the tongue. The shape guides the liquid evenly, so the flavors touch every part of the mouth. The tip, center, sides, and back of the tongue all experience the coffee in balance. Each sip reveals the sweetness, body, and depth of the coffee. The rim allows the care and attention of the barista to be fully felt in the cup.

A Multi-Layered Taste Experience

The Harmony Cup combines the Aroma Series shape with the Pinot rim. The rim curves outward slightly. This allows the coffee to spread evenly across the tongue. The shape highlights the bright acidity and fruity notes, brings out sweetness in the center of the tongue, and leaves a soft, gentle bitterness at the back. Each sip becomes a layered, complete experience that reveals the richness and complexity of specialty coffee.

Dimensions: 3.78 inches wide × 3.54 inches tall (inner diameter 3.35 inches)
Capacity: 10.8 fl oz (when full)
Weight: Approximately 13.4 oz

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Coffee begins with the beans. Bringing out their full potential starts with careful attention to their quality. The ORIGAMI Beans Tray is designed to support every step, from inspecting the beans to pouring them smoothly into your grinder.

The tray features a wide, flat surface that holds fifteen to twenty grams of beans. Each bean rests evenly, allowing you to inspect them carefully and remove any imperfections. This careful selection helps ensure a consistent and high-quality coffee experience.

The cylindrical spout allows beans to pour gently and precisely into narrow grinder openings. It prevents spills and supports a smooth, controlled flow, making every transfer effortless.

The tray measures W132 × D120 × H37 mm and weighs approximately 44 grams. It is lightweight and perfectly sized to hold comfortably in one hand.

The tray is made from shatter-resistant resin. Its soft, organic curves reflect ORIGAMI’s signature design. It is available in Clear, Matte Black, and Matte Pink.

From the cupping table to your home brewing routine, the ORIGAMI Beans Tray is ideal for professional baristas and home coffee enthusiasts alike. It supports mindful cupping sessions and daily hand-picking with ease and precision.

Please note that small indentations may appear during the final finishing process (see the very last photo). These do not affect the quality or specifications of the product.

The lines visible on the inside of the tray are a natural result of the manufacturing process. They do not affect the quality or functionality of the tray.

Designed by 2x Indonesian Brewers Cup Champion Hiro Lesmana

The SD-1 Coffee Dripper is engineered around three core principles: consistency, repeatability, and durability. By addressing common challenges found in conventional drippers such as unstable flow, inconsistent extractions, and material wear—the SD-1 offers a more reliable and precisely controlled manual brewing experience.

At its core, the SD-1 utilizes a hybrid brewing method: immersion and percolation. This simultaneous integration of two traditionally separate extraction processes creates a unique flavor profile, balancing body and clarity while providing enhanced control over brewing variables.

The defining feature of the SD-1 is its controlled channeling design, which regulates water flow through the coffee bed with exceptional precision. Unlike conventional drippers that often allow uneven channel formation, the SD-1’s geometry actively directs water to improve saturation, optimize extraction yield, and minimize the risk of under- or over-extraction.

The SD-1 Design incorporates

• Negative channel geometry along the interior walls, promoting even water dispersion.

• A semi-immersion structure that holds water momentarily before percolation begins, enhancing bloom and ensuring even extraction.

• An external indentation at the base to ensure a secure fit on most standard servers and carafes, improving stability during brewing.

While the SD-1 is a precision brewing tool, its design prioritizes user experience. The form factor, materials, and geometry are optimized not only for extraction performance but also for durability and ease of use. Manufactured in Indonesia using shatterproof polypropylene (PP), the dripper is both durable and highly thermo-stable. Each design decision reflects a commitment to delivering consistent, professional-level results.

APAX LABS x SLOW POUR SUPPLY JAMM [2] 

Richness - Sweetness - Mouthfeel

Apax Lab has joint forces with Slow Pour Supply to bring you the limited edition JAMM [2] in 20ml!

This special JAMM [2] release has been formulated to enhance the richness and depth of your coffee and will accentuate the lingering sweetness and creamy mouthfeel of your brew. It magnifies the role of calcium and bicarbonate.

How to use:

Brew Water:

You can simply apply 3 to 4g/L of mineral concentrate in your distilled or RO water to yield a controlled mineralized water. 

Post Brew: Add directly 1 to 10 drops into your coffee. We recommend to try gradually, and swirl thoroughly to let the minerals evenly dissolved into the brew. Taste and adjust according to preference.

Shake the bottle thoroughly before use. 

More about the Apax Lab minerals

The Apax Lab mineral concentrates are made of demineralized water and analytical reagent grade minerals (AR), ensuring very high levels of purity.

Taste profile: rich | sweet | creamy.

Composition: water, magnesium chloride, calcium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate.

Bottle size: 20mL for approximately 30 brews 

Signs your coffee may need JAMM [2]: a lack of sweetness, thin mouthfeel, and overpowering acidity or bitterness.

Please refer to this user guide for formulating water for your brew recipes!

This Product Ships for Free

A Perfect Gift for Better Brewing

Elevate every cup with this beautifully packaged APAX AB Minerals Set – featuring all three of our signature mineral concentrates in 100ml bottles. Designed for the discerning coffee brewer, this set makes an ideal addition for anyone looking to unlock the full potential of their brews through water chemistry.

Each mineral formulation is crafted to enhance different flavor profiles and extraction characteristics, giving brewers the tools to fine-tune their water for espresso, filter, or experimental brews.

Whether for a home barista, a competition-level brewer, or the coffee nerd in your life – this set brings science, precision, and better coffee to every kitchen. 

Click the link below to download standard recipes to follow along!

Inside the box set:

1. Tonik [1]-100ml
2. Jamm [2] - 100ml
3. Lylac [3] - 100ml

CLICK FOR ENHANCER WORKFLOW CHART

CLICK FOR RECIPE

Innovative - Creative - Original

The KIMERA is a new tri-spout, handleless latte art milk pitcher tool ideated and designed by SLOW POUR SUPPLY's founder Anita Tam. The first release of this product is a set that includes the 500mL Black KIMERA pitcher and two custom designed Futuristic Wave Sleeves: Mystic Black and exclusive Bubble Gum Pink color way.

Powered by WPM spouts, the three spout shapes include the #06 round, #07 narrow, and brand new #08 high precision tapered design (created for intricate combination pours in the drag and draw style).

Product Details

• 500mL KIMERA pitcher (black) material: 304 18/8 Stainless Steel. Uncoated, food safe interior with 6oz and 7.5oz milk volume indicators.
• *NEW* Tapered Spout #08: high precision drag & draw pours
• Round Spout #06: versatile flow great for hearts, stacked and wing tulips
• Narrow Spout #07: craft finer lines in rosettas and wing based tulips
• Futuristic Wave Sleeve (Mystic Black): soft silicone, comfortable and slip resistant
• Futuristic Wave Sleeve (Bubble Gum Pink): soft silicone, comfortable and slip resistant, exclusive pink color way to contrast the black pitcher body!

Balanced Weight Distribution: With three spouts evenly spaced around the circumference of the pitcher, the weight distribution remains balanced, reducing strain on the wrist and hand during pouring. This balance ensures that the pitcher feels stable and comfortable to hold, even when it's full of liquid. 

Enhanced Control: The triangular arrangement of the spouts allows baristas to grip the pitcher firmly with their fingers positioned between the spouts. This grip provides better control over the pitcher's movement, facilitating precise pouring and intricate designs in latte art. 

Improved Ergonomics: The 120-degree spacing between the spouts accommodates the natural gripping angle of the hand, minimizing discomfort and fatigue during prolonged use. This ergonomic design promotes a more relaxed and efficient pouring experience, ultimately enhancing the barista's workflow.

In addition to the aforementioned benefits, the KIMERA pitcher is designed with careful consideration for the diameter of the rim. This ergonomic feature is crucial for reducing strain on the abductor muscles of the hand and wrist. By fitting ergonomically in the hand, the pitcher further enhances comfort during prolonged use, allowing baristas to maintain a natural and relaxed grip without excessive strain.

The combination of balanced weight distribution, enhanced control through the triangular arrangement of spouts, improved ergonomics with the 120-degree spacing, and a thoughtfully designed rim diameter collectively contribute to a superior pouring experience. This holistic approach to pitcher design not only benefits baristas by reducing physical strain and fatigue but also enhances their ability to achieve precision and artistry in every pour.

Learn More about the KIMERA concept, design & story

The Kimera is protected against infringement by US Utility Patent number US11800950B2

***** Please note that packaging will be selected at random, and customers may receive either version of packaging. 

APAX LABS TONIK [1] 

Has been formulated to enhance the vibrant acidity of your coffee and will impart a crisp, intense and juicy kick to your brew.

The mineral concentrates are made of demineralized water and analytical reagent grade minerals (AR), ensuring very high levels of purity.

Taste profile: vibrant | bright | juicy.

Composition: water, magnesium chloride, calcium chloride, sodium chloride, sodium bicarbonate, potassium bicarbonate.

Bottle size: 20mL for approximately 30 brews. 100mL for approximately 150 brews.

How to use: Shake the bottle thoroughly before use. Add 3 to 4g/L of mineral concentrate in your brew water, or add directly 1 to 10 drops into your coffee.

TONIK [1]

Composition: water, magnesium chloride, calcium chloride, sodium chloride, sodium bicarbonate, potassium bicarbonate.

TONIK [1] has been formulated to enhance the vibrant acidity of your coffee and will impart a crisp, intense and juicy kick to your brew.

Taste profile: vibrant | bright | juicy.

Please refer to this user guide for formulating water for your brew recipes!

STEM Vacuum Flask is the new stainless steel bottle you’ll want to take with you wherever you go, on your way to work or hiking up a mountain trail. Conveniently tether it to your pack on the go using the Bottle Leash, and enjoy the modern and spill-proof design of the bottle every time you take a sip. 

Use it as an everyday flask or outdoor gear, as it keeps your beverage hot or cold for up to 6 hours. 

STEM Flasks come in two designs: one with a carrying strap called the Bottle Leash, and one without. The bottle leash lets you hang the STEM from your bag, or comfortably hold onto it as a handle. Please note that the bottle leash cannot be attached to a standard model STEM. 

Now available in modern adventure tones of Black, Ash Blue, Sandstone

The Suprima SD-1R Coffee Dripper, short for Suprima Dripper One Rapid, is an evolution of the original SD-1 - engineered not as a replacement, but as a complementary option with enhanced brewing speed and versatility. It retains the SD-1’s core semi-immersion brewing method while introducing a faster flow rate, giving users greater control over variables such as grind size, water temperature, and pouring technique.

Designed by 2x Indonesian Brewers Cup Champion Hiro Lesmana

The SD-1 Coffee Dripper is engineered around three core principles: consistency, repeatability, and durability. By addressing common challenges found in conventional drippers such as unstable flow, inconsistent extractions, and material wear—the SD-1 offers a more reliable and precisely controlled manual brewing experience.

At its core, the SD-1 utilizes a hybrid brewing method: immersion and percolation. This simultaneous integration of two traditionally separate extraction processes creates a unique flavor profile, balancing body and clarity while providing enhanced control over brewing variables.

The defining feature of the SD-1 is its controlled channeling design, which regulates water flow through the coffee bed with exceptional precision. Unlike conventional drippers that often allow uneven channel formation, the SD-1’s geometry actively directs water to improve saturation, optimize extraction yield, and minimize the risk of under- or over-extraction.

The SD-1 Design incorporates

• Negative channel geometry along the interior walls, promoting even water dispersion.

• A semi-immersion structure that holds water momentarily before percolation begins, enhancing bloom and ensuring even extraction.

• An external indentation at the base to ensure a secure fit on most standard servers and carafes, improving stability during brewing.

While the SD-1 is a precision brewing tool, its design prioritizes user experience. The form factor, materials, and geometry are optimized not only for extraction performance but also for durability and ease of use. Manufactured in Indonesia using shatterproof polypropylene (PP), the dripper is both durable and highly thermo-stable. Each design decision reflects a commitment to delivering consistent, professional-level results.

Competitors please use your competitor discount on this product.

The graycano Brewing Bundle comes with:

1. your favorite graycano brewer in the color of your choice

2. 500ml POURCANO carafe,

3. one pack of graycano x Sibarist Special Edition conical filters in 100 sheet pack.

GOOD LUCK ON YOUR COMPETITION!

Excellent thermo dynamics perfect for floral and fruit forward coffees using lower range brew temperature

Graycano is not your regular metal dripper. Coated in high technology coating, the graycano dripper offers excellent heat conductivity and retention.  Featuring interior protrusions called Lava Ribs, the graycano dripper promotes even extraction through maintaining water flow and temperature consistency, allowing you to accentuate the floral notes and fruit forward notes yet maintaining a balance cup quality using lower range water temperatures. 

Perfect ThermoDynamics for a floral and fruit forward brew

In addition to the Lava Ribs, the graycano features a double-walled design with a conical center and a wrapped exterior. This works to create pockets of air under the cone between the center and exterior, assisting in maintaining a consistent and even temperature throughout the brewing process, and in the recirculation of heat from your fresh brew below. 

Champion’s Choice

The graycano brewer was used at National Championships, making it to the World Stage - choice of brewer by the German National Champion Nicole Battefeld-Montgomery and Australian National Champion Martin Woelfl.

Made in Germany

Graycano Sibarist Special Edition Filter

A perfect fit with your graycano

Reinvent your recipes, reach new cups, and rediscover your coffees!

Made specifically for the graycano brewer, the SIBARIST Special edition graycanois a conical filter redesigned to fit perfectly with the graycano brewer.

This special edition has the proper angles and diameters to ensure a perfect fit over the Lava Ribs, promoting even extraction through maintaining water flow and temperature consistency, allowing you to accentuate the floral notes and fruit forward notes yet maintaining a balance cup quality using lower range water temperatures. 

Included in this bundle:

1. THREE graycano brewers in the color of your choice

2. THREE pourcano 500ml glass carafes

3. THREE packs of Sibiarsit Graycano Special Edition Filters (300 filters in total)

The POURCANO Carafe in 500ml

Crafted from high-quality borosilicate glass, the 500ml POURCANO carafe stands out as our top choice for enhancing any shared beverage experience. Its thoughtful design and construction ensures durability while maintaining an elegant aesthetic.

When paired with the graycano, the carafe not only offers a stable base but also presents an attractive visual appeal. The carafe’s wide diameter is designed to facilitate an effective swirl, which helps to aerate the beverage. This process cools the liquid slightly, allowing the flavors to develop fully and accentuating the beverage’s natural acidity.

The POURCANO carafe features an ergonomically designed handle that ensures a comfortable and controlled pour, enhancing the overall user experience. Its thoughtful design makes pouring easy and precise, adding to its functionality.

Versatility is a key feature of this carafe. It pairs effortlessly with a range of brewers from our product line, making it a flexible addition to your kitchen or serving setup.

For optimal performance when using a conical dripper, we recommend using a holder to stabilize the carafe. This will ensure a smooth and efficient brewing process, allowing you to get the most out of your POURCANO carafe.

In this competition set, you will get: 

1. THREE April Plastic Brewers in the color of your choice
2. THREE packs of April Large size filters, designed to fit perfectly with the brewer

The 2.0 edition of the April Plastic Brewer. Made of improved plastic Makrolon®, the April plastic brewers keeps the brewing temperature more stable, enabling more consistency in the brewing process.

Features:

The bottom of the April Brewer features three "Filter Holder" wedges that hold your paper filter in place. This elevates the filter and enables a fast drawdown. The result is a perfectly balanced, transparent, and reliable taste experience.

The circular lines along the wall of the brewer allow more air pockets to be formed; enabling more air circulation. This helps brew consistency and enabling a cleaner, more transparent tasting cup.

FDA-approved Polycarbonate, Makrolon® has high thermo stability, enable you to maintain a consistent brewing temperature. 

As a safety precaution, all filters are final sale and not returnable.

What is the difference from the original version? 

• FDA-approved Polycarbonate, Makrolon® 2456 550115. This has increased the weight of the brewer by 7g and improved its ability to maintain a consistent brewing temperature. 
  
  
• Otherwise, the design is the same. 

Recommended Paper filter: April Filters or Kalita 155/185

April is a coffee roastery, rooted in Copenhagen, home to the Danish Roasting Champion 2019 and the 2nd place at World Brewers Cup 2019.

 As a safety precaution, all filters are final sale and not returnable.

April Plastic Brewers are crafted in Indonesia

WINNER OF 2024 EUROPEAN DESIGN AWARDS, 2025 World Brewers Cup Champion - George Peng's Choice

Designed by Jackie Tran, Czech Republic Brewers Cup Champion 2024, the SOLO is a brewing system created by a brewer - for brewers and coffee enthusiasts alike. Built on the belief that anyone can brew exceptional coffee, SOLO streamlines the process without compromising quality or control.

George Jinyang Peng, the 2025 World Brewers Cup Champion, used the SOLO Dripper to win the prestigious competition in Jakarta. A seasoned competitor with vast experience, George impressed the judges with his smooth presentation and an award-winning coffee that showcased exceptional clarity and balance. The SOLO Dripper - featuring its signature 40° angle, curved base - played a crucial role in his success, delivering consistent flow, even saturation, and optimal extraction throughout his routine.

Optimized Flow Design

With a 40° internal angle and sloped bottom, the SOLO Dripper promotes smooth, balanced extraction. The geometry naturally directs water flow for even saturation, delivering consistent, clean cups with every brew.

Durable. Portable. Versatile.

Crafted from food-safe, BPA-free PCTG plastic, the SOLO Dripper is built to perform—whether at home, in a café, on the competition stage, or while traveling. The complete SOLO System includes:

• A standalone dripper compatible with most glass servers

• A dual-purpose ceramic server that doubles as a tasting cup

• A compact, protective container for convenient travel

Each component is carefully crafted with thoughtful design details that elevate both the brewing process and the experience.

Outer support ribs provide a secure, balanced fit on a variety of brewing vessels - a holder is included for additional elevated support

Technical Specifications

• Material: PCTG (food-safe, BPA-free plastic)

• Diameter: 98 mm

• Height: 73 mm

• Weight: 45 g

• Filter Compatibility: Flat bottom Wave 155 size / 1–2 cup size

• Heat Resistance: Up to 100 °C/ 212 °F

Dishwasher Safe: Yes

Designed in Prague, SOLO embraces geometric harmony and purposeful design—bringing the perfect cup anywhere, anytime, for anyone.

Special Recipe: Read George Peng's Brewers Cup Recipe below

Produced by UFO brand, these 50 sheet UFO Type A filters are of slightly faster flow rate than v.1 and a perfect fit with your UFO dripper.

The UFO V.2 Type A filter is designed with a slightly faster flow in mind. On the same recipe this paper filter will provide about 30-45 seconds shorter brew time.

You can use the UFO Type A with a slightly coarser grind size (appox 950 -1150µm) with a lower agitation rate for optimal balance.

As a safety precaution, all filters are final sale and not returnable.

A perfect fit with your OREA V3

Reinvent your recipes, reach new cups, and rediscover your coffees!

Jointly developed with 2024 World Brewers Cup Champion Martin Wölfl, this special edition OREA Fast Flat is to celebrate the winning of the championship. Made specifically for the OREA V3 dripper, the FLAT Special edition OREA is a FLAT filter redesigned to fit perfectly with the OREA V3 brewer. 

This special edition has the proper angles and diameters to ensure the zero bypass and a fast drawdown and great drain-through control.

FLAT

The FLAT is the unique and original non-fluted flat-bottomed filter for coffee drippers, designed and patented by SIBARIST. It offers a unique, smooth and unobstructed area that offers the perfect and even space for brewing with full access to the coffee bed. It eliminates the bypass effect and provides the most even extraction with the maximum coffee particle yield, preventing coffee particles from being trapped in fluted areas.

The FLAT uses the FAST Specialty Coffee Filter technology, its no-waves surface eliminates the bypass to provide a regular water contact to all coffee particles and continuous turbulence. Also have all the FAST Specialty Coffee Filter characteristics.

A COMPLETE FIT - ELIMINATING BYPASS

The air flow between the filter and the brewer is eliminated by the flat paper’s adhesion to the dripper walls when wet, thereby removing the “bypass” that can cause astringency in the cup.

The FLAT is very sensitive to dripper geometries and properties since once it is wet, the filter stitches to the dripper walls, eliminating the bypass effect and the air circulation through the filter. This makes it possible to obtain different flow rates depending on the dripper used, opening a new world of possibilities for the barista to experiment with and select the dripper depending on the target extraction time.

A CLEAN SILHOUETTE - NO WAVES

The filter CONE FAST eliminates the air gaps created between the waves of classic flat bed filter which ones produce the bypass effect, the FLAT FAST eliminates any air circulation between the filter and the dripper. The FAST Specialty Coffee paper provide enough permeability to provide a fast and excellent flow rate without these extra air channels. In addition, provides a characteristically clean taste and silky mouthfeel that is free of paper flavor.

The free waves shapes do not allow to the coffee particles to be trapped on the waves, providing a more uniform and complete extraction, ensuring that all the coffee particles used on the brew will be in contact with the water in a more uniform and complete fashion providing a more even extraction. The smooth surface offers a better geometry to create a more uniform turbulence.

UNIFORMITY IN TURBULENCE

A smooth, obstacle-free infusion volume provides freedom, more even turbulence and uniform circulation of particles in the slurry when pouring, resulting in even extractions.

MORE CONTROL OVER EXTRACTION

The pouring speed and turbulence have a direct effect on the filter’s flow and drawdown: cause-effect, making it possible to lengthen or shorten the extraction with the pouring valence.

UTILIZATION OF THE FULL COFFEE BED

Because the filter adheres to the dripper walls, it provides 100% access and view of the coffee-bed area, gaining you more pouring surface and full access to the coffee slurry.

FLOW RATES

The FLAT is very sensitive to dripper geometries and properties, making it possible to obtain different flow rates depending on the dripper used, opening up a new world of possibilities for the barista to experiment with and select the dripper combo depending on the target extraction time. Pair with a flow-rate-compatable scale to explore a new world of possibilities!

CONSISTENCY AND REPEATABILITY

Created to offer the greatest consistency and coffee particle extraction uniformity, the filter always provides the same geometry, with no coffee trapped or isolated in any fluted areas, providing continuous even agitation.

HIGHER EXTRACTION

The FAST Specialty Coffee Filter flow has the potential to yield higher extractions and performance values. It also has a lower LRR..

Moreover: No paper impact on flavor

It leaves no trace of flavor or aroma in the cup. The material uses thinner fibers and less substance.

 As a safety precaution, all filters and minerals are final sale and not returnable.

 As a safety precaution, all filters are final sale and not returnable.

GC01 by graycano

Engineered by Graycano, the GC01 is a precision-crafted conical paper filter optimized for seamless integration with the Graycano brewing system, specifically tailored for everyday use.

Manufactured in Japan using high-grade virgin pulp, the GD01 filter features meticulously calculated angles and diameters to ensure an exact fit over Graycano’s Lava Ribs. This geometry supports uniform water dispersion and stable thermal retention, critical for achieving optimal extraction dynamics.

The GC01 delivers a controlled and consistent flow rate, enabling brewers to highlight delicate floral aromatics and fruit-forward flavor profiles while preserving overall cup balance - even when utilizing lower brewing temperatures.

 As a safety precaution, all filters and minerals are final sale and not returnable.

The Graycano Dripper: Innovation at its finest, Graycano is the first of its kind.

New Sleeve Pro Colors are now available!

The Sleeve Pro is not just an accessory. It’s a statement of quality, sustainability and design. Handmade in Portugal, the Sleeve Pro combines functionality, sustainability, and style. Designed for the Graycano Dripper, it provides enhanced insulation, ensuring that your brew stays at the perfect temperature while allowing you to handle the Dripper safely. Thanks to an integrated silicone band, the Sleeve Pro offers an improved grip, making it more secure during use. Crafted from premium cork, a highly sustainable and eco-friendly material, this Sleeve not only enhances your brewing experience but also adds a unique touch to your Dripper. Choose your style and build your collection with this versatile and nature-friendly accessory.

• Stardust
• Slow Pour Special Edition
• Desert
• Jungle

Excellent thermo dynamics perfect for floral and fruit forward coffees using lower range brew temperature

Graycano is not your regular metal dripper. Coated in high technology coating, the graycano dripper offers excellent heat conductivity and retention.  Featuring interior protrusions called Lava Ribs, the graycano dripper promotes even extraction through maintaining water flow and temperature consistency, allowing you to accentuate the floral notes and fruit forward notes yet maintaining a balance cup quality using lower range water temperatures. 

Lava Ribs

One of the main features of the graycano is the Lava Ribs.This intentional design of the Graycano brewer mimics the lava ribs of volcanoes, manipulating variables that are specific in creating a perfect brewing environment.  These lava ribs work to promote even flow as water travels downwards, while ensuring the proper channeling of air through the pockets it created. The design and process creates turbulence and allows for even water distribution throughout the coffee. Especially when used in conjunction with the Sibarist Filters, the graycano dripper is able to create a very high consistency in drainage rate.

Perfect ThermoDynamics for a floral and fruit forward brew

In addition to the Lava Ribs, the graycano features a double-walled design with a conical center and a wrapped exterior. This works to create pockets of air under the cone between the center and exterior, assisting in maintaining a consistent and even temperature throughout the brewing process, and in the recirculation of heat from your fresh brew below. 

As a result of the aluminum metal used, the Graycano dripper is able to quickly reach the target temprature and maintaining it throughout the brewing process.  The graycano is coated with high technology coating - a  food safe and scratch resistant material and promotes a clean taste and does not interfere with the flavor of your coffee. The cast aluminum is an excellent choice for lower temperature brewing, a high heat retention and conductivity promotes a complex brew yet accentuating floral and fruity notes of the coffee.

Champion’s Choice

The graycano brewer was used at National Championships, making it to the World Stage - choice of brewer by the German National Champion Nicole Battefeld-Montgomery and Australian National Champion Martin Woelfl.

Made in Germany

Why do we choose to carry the graycano dripper?

BREW THE MOMENT 

Brew the moment is a lifestyle concept surrounding the graycano concept. It was created based on the concept of “Enjoy the moment”, which consists on the conscious appreciation of individual moments. This is very in tune with Slow Pour Supply’s belief in creating moments of intention for yourself 

“We live on a very fast and hectic world. This makes it even more important to slow down and breathe in. That is exactly where the “Brew the moment” begins. A conscious deceleration of the hustle achieved by brewing and enjoying coffee. To appreciate the coffee and also yourself. To pause for a moment and recharge your batteries. Brew the moment with the graycano and let the world pause for a bit.” - graycano

Get consistent and contrasting latte art with the WPM #07 slanted spout pitcher, a popular choice among latte art competitors and professional baristas. This pitcher’s signature design, featuring WPM’s original slanted top and narrow “#07” spout - is internationally acclaimed for giving baristas unparalleled control and precision. Its well-researched spout support consistent, precise pours with ease, helping you create latte art that truly pops with contrast.

Product Features

·     Original Slanted Top Design: Patented WPM slanted rim provides the perfect pouring angle for unparalleled flow control. It apart from traditional pitchers, making it easier to get close to the surface for fine latte art details.

·      Narrow #07 Spout: The rounded spout is barista-engineered for balanced fine lines and smooth pours, ideal for creating ripple hearts, fine-line rosettas, wing based tulips, and other patterns with high contrast. 

·      It delivers a controlled, medium-fine width for crisp latte art lines.

·     6 oz Volume Indicator: An internal scale at 6 oz helps measure milk precisely for 6–8 oz drinks. This ensures consistency in milk-to-espresso ratio and texture: a critical factor for latte art quality.

·     Ergonomic Full Handle: Designed for comfort and stability, the pitcher’s handle allows any grip style and steady control during pours. The pitcher feels balanced in hand, reducing fatigue during repeated use.

·     Durable Stainless Steel Build: Crafted from food-grade 304 stainless steel, the WPM pitcher is built to last. Its robust construction maintains the spout shape and resists dings or warping, so you can rely on precise performance over time.

Trusted by Baristas and Champions

WPM pitchers are trusted by baristas worldwide, from local cafés to international competitions, spotted on stage with National Latte Art Champions and World Latte Art Championship winners, prized for their superior flow control.

The #06 spout model is a favorite in the latte art community, often described as a game changer by those who have upgraded to it. It is a versatile spout elevates the quality and definition of latte art for everyday baristas and champions alike.

Patterns it is prized for: medium line width rosetta, tulips, ripple heart, solid heart, stacks, swans and wing base tulips

Optimal Flow with Signature Slanted Top

One defining feature of WPM pitchers is their original slanted top design. Developed with service pours style in mind, this sloped pitcher rim creates a defined exit angle for the milk, resulting in better flow control during pouring. The upward-sloped spout lets you tilt the pitcher more horizontally before the milk starts to flow. This means you can bring the spout very close (~1 cm) to the espresso surface without spilling, a crucial technique for creating a defined base. By making it easier to position the spout low and level, the WPM #06 pitcher gives you greater control over the pour rate and direction – helping you effortlessly pour intricate patterns with smooth, consistent strokes.

WPM’s slanted top encourages a more horizontal pour, leading to a less abrupt initial contact of milk and espresso. This technique accentuates the distinction between the crema and the milk foam, yielding latte art with brighter whites and deeper contrast.

Enhanced Contrast in Latte Art with Expertly Designed Spout

Not all spouts are the same. The narrow #07 spout on this pitcher is expertly designed by professional latte artist. The #07 spout produces medium fine line width, high-contrast patterns. Its flow dynamics promote a focused, even integration of milk and espresso, preventing over-mixing. 

In other words, fine-line rosettas, and wing tulips poured with the #07 spout pitcher tend to have contrasting, well-defined lines, making your latte art really stand out. Whether you’re pouring a ripple heart or a fine-line rosetta design, the WPM #07 pitcher helps ensure your art is vivid and eye-catching.

Precision Volume Indicator for Consistency

Consistency is key to perfecting your pours, and the WPM #07 pitcher makes it easier with a built-in 6 oz milk volume indicator. This handy marking inside the pitcher helps you measure the optimal milk volume every time. The 15 oz (450 mL) pitcher size is geared toward 6–8 oz cups, which are common for lattes and cappuccinos.

By filling to the 6 oz line, you have the ideal amount of milk for an 8 oz drink, reducing waste and ensuring repeatable results with each serving. This feature is especially useful in busy café settings or during competitions, as it removes guesswork - you can steam the same volume of milk consistently, leading to uniform texture and temperature for your latte art canvases. The volume marker, combined with the pitcher’s excellent pouring control, means you can focus on your art without worrying about uneven milk amounts.

Designed for Comfort and Durability

Beyond its performance in the cup, the WPM #07 pitcher is built with barista comfort and durability in mind. It sports a full ergonomic handle that accommodates various gripping styles, allowing you to pour with comfort and stability. The balanced weight and thoughtful design reduce wrist strain, even during extended use.

Importantly, WPM constructs these pitchers from high-grade 304 18/8 stainless steel, ensuring they are rust-resistant and long-lasting. This sturdy build means the pitcher retains its shape (and that precise spout geometry) over time, even with daily use and temperature fluctuations. The slanted top design isn’t just about looks – it’s a result of extensive engineering and barista feedback, culminating in a pitcher that provides ideal flow dynamics. In short, the WPM #06 pitcher marries form and function: it’s tough enough for commercial environments yet refined enough to give you an edge in the art of pouring.

Model #27 10oz Narrow Spout

Product Details

• 10oz/ 300ml unique volume

• Narrow spout for a focused flow.

• Signature WPM slanted top design

• Full Handle for any gripping style

• Material: 304 18/8 Stainless Steel. Uncoated, food safe interior. Matte black powder coated exterior.

• Wide diameter

Model #27 10oz Narrow Spout

Product Details

• 10oz/ 300ml unique volume

• Medium - Wide spout for a balanced flow.

• Signature WPM slanted top design

• Full Handle for any gripping style

• Material: 304 18/8 Stainless Steel. Uncoated, food safe interior and exterior perfect for commercial use

• Wide diameter

A Matte White "Blankenburg" version designed by Kay Cheon (2025 US Barista Champion). This Milk Pitcher was named after Dune Coffee Roaster's milk delivery man Mark Blenkenburg. 

Read the story below in the dropdown menu!

Get consistent and contrasting latte art with the WPM #06 slanted spout pitcher, a popular choice among latte art competitors and professional baristas. This pitcher’s signature design, featuring WPM’s original slanted top and round “#06” spout - is internationally acclaimed for giving baristas unparalleled control and precision. Its well-researched spout support consistent, precise pours with ease, helping you create latte art that truly pops with contrast.

Product Features

·     Original Slanted Top Design: Patented WPM slanted rim provides the perfect pouring angle for unparalleled flow control. It apart from traditional pitchers, making it easier to get close to the surface for fine latte art details.

·     Round #06 Spout: The rounded spout is barista-engineered for bold lines and smooth pours, ideal for creating hearts, rosettas, tulips, and other patterns with high contrast.

·      It delivers a controlled, medium width for crisp latte art lines.

·     6 oz Volume Indicator: An internal scale at 6 oz helps measure milk precisely for 6–8 oz drinks. This ensures consistency in milk-to-espresso ratio and texture: a critical factor for latte art quality.

·     Ergonomic Full Handle: Designed for comfort and stability, the pitcher’s handle allows any grip style and steady control during pours. The pitcher feels balanced in hand, reducing fatigue during repeated use.

·     Durable Stainless Steel Build: Crafted from food-grade 304 stainless steel, the WPM pitcher is built to last. Its robust construction maintains the spout shape and resists dings or warping, so you can rely on precise performance over time.

Trusted by Baristas and Champions

WPM pitchers are trusted by baristas worldwide, from local cafés to international competitions, spotted on stage with National Latte Art Champions and World Latte Art Championship winners, prized for their superior flow control.

The #06 spout model is a favorite in the latte art community, often described as a game changer by those who have upgraded to it. It is a versatile spout elevates the quality and definition of latte art for everyday baristas and champions alike.

Patterns it is prized for: medium line width rosetta, tulips, ripple heart, solid heart, stacks, swans and wing base tulips

Optimal Flow with Signature Slanted Top

One defining feature of WPM pitchers is their original slanted top design. Developed with service pours style in mind, this sloped pitcher rim creates a defined exit angle for the milk, resulting in better flow control during pouring. The upward-sloped spout lets you tilt the pitcher more horizontally before the milk starts to flow. This means you can bring the spout very close (~1 cm) to the espresso surface without spilling, a crucial technique for creating a defined base. By making it easier to position the spout low and level, the WPM #06 pitcher gives you greater control over the pour rate and direction – helping you effortlessly pour intricate patterns with smooth, consistent strokes.

WPM’s slanted top encourages a more horizontal pour, leading to a less abrupt initial contact of milk and espresso. This technique accentuates the distinction between the crema and the milk foam, yielding latte art with brighter whites and deeper contrast.

Enhanced Contrast in Latte Art with Expertly Designed Spout

Not all spouts are the same. The round #06 spout on this pitcher is expertly designed by professional latte artist.  The #06 spout produces medium line width, high-contrast patterns. Its flow dynamics promote a gentle, even integration of milk and espresso, preventing over-mixing.

In other words, hearts, rosettas, and tulips poured with the #06 spout pitcher tend to have crisp, well-defined lines, making your latte art really stand out. Whether you’re pouring a symmetrical tulip or an elaborate free-pour design, the WPM #06 pitcher helps ensure your art is vivid and eye-catching.

Precision Volume Indicator for Consistency

Consistency is key to perfecting your pours, and the WPM #06 pitcher makes it easier with a built-in 6 oz milk volume indicator. This handy marking inside the pitcher helps you measure the optimal milk volume every time. The 15 oz (450 mL) pitcher size is geared toward 6–8 oz cups, which are common for lattes and cappuccinos.

By filling to the 6 oz line, you have the ideal amount of milk for an 8 oz drink, reducing waste and ensuring repeatable results with each serving. This feature is especially useful in busy café settings or during competitions, as it removes guesswork - you can steam the same volume of milk consistently, leading to uniform texture and temperature for your latte art canvases. The volume marker, combined with the pitcher’s excellent pouring control, means you can focus on your art without worrying about uneven milk amounts.

Designed for Comfort and Durability

Beyond its performance in the cup, the WPM #06 pitcher is built with barista comfort and durability in mind. It sports a full ergonomic handle that accommodates various gripping styles, allowing you to pour with comfort and stability. The balanced weight and thoughtful design reduce wrist strain, even during extended use.

Importantly, WPM constructs these pitchers from high-grade 304 18/8 stainless steel, ensuring they are rust-resistant and long-lasting. This sturdy build means the pitcher retains its shape (and that precise spout geometry) over time, even with daily use and temperature fluctuations. The slanted top design isn’t just about looks – it’s a result of extensive engineering and barista feedback, culminating in a pitcher that provides ideal flow dynamics. In short, the WPM #06 pitcher marries form and function: it’s tough enough for commercial environments yet refined enough to give you an edge in the art of pouring.

Model #27 10oz Narrow Spout

Product Details

• WPM narrow spout for more precision

• Signature WPM slanted top design

• 10oz/ 300ml unique volume for 4-6oz size cups

• Full Handle for any gripping style

• Material: 304 18/8 Stainless Steel. Uncoated, food-safe interior. Matte white powder-coated exterior.

• Wide diameter

*Click the tabs to read the story about "Blankenburg" ! Thank you to Kay Cheon for naming this pitcher!

A glossy white exterior makes this a perfect competition pitcher.

Product Details

• Narrow Spout for delicate fine lines - swipe to the last photo to see the comparison between our sharp spout and round spout

• Signature WPM slanted top design with 6 oz milk volume indicator

• Full Handle for any gripping style

• Material: 304 18/8 Stainless Steel. Uncoated, food-safe interior. Gloss white powder-coated exterior.

• Wide diameter

Model #21 17oz Round Tip 

A perfect size for 10-12oz cups. Pair with the 10oz or 22oz "Blankenburg" to level up your bar flow game.

Product Details

• A protrude round tip, perfect for defined lines

• Signature WPM slanted top design with 6 oz and 7.5 oz milk volume indicator

• Full Handle for any gripping style

• 17oz - more horizontal flow

• Material:  304 18/8 Stainless Steel. Uncoated, food safe interior. 

• Matte White

• Wide circumference

Model #26 10oz Wide Spout

Product Details

• 10oz/ 300ml unique volume

• Medium - Wide spout for a balanced flow.

• Signature WPM slanted top design

• Full Handle for any gripping style

• Material: 304 18/8 Stainless Steel. Uncoated, food safe interior. Matte bright pink powder coated exterior.

• Wide diameter

* Thank you to Amy Smithwick for naming this pitcher.

As a safety precaution, all filters are final sale and not returnable.

FLAT M fits with 02 size / Medium/ 1-4 cup size flat bottom brewers 

Experience the fullest potential with SIBARIST Filters 

Fits with Flat Bottom Brewers. 

Experiment with fast flow filters by changing grind size, pulse rates and agitation

FLAT 2 – The Next Evolution in Zero-Bypass Brewing

The Sibarist Filters - FLAT 2 is the advanced version of the original FLAT concept, specifically created to promote zero-bypass brewing experience. This filter completely adheres to the dripper walls, removing air channels and resulting in a consistent, controlled extraction without the potential for coffee particles to become trapped in fluted or wavy surfaces.

Zero-Bypass Innovation for Ultimate Precision

The FLAT 2 takes SIBARIST’s no-bypass design to the next level:

Thanks to a fully sealed flat-bed structure decreasing the chance of bypass, the Flat 2 M filters enhances evenness and repeatability, ensuring greater precision in every brew
Seamless "plug-and-play" design, improving user experience and workflow efficiency

FAST Technology for Optimal Flow
Powered by FAST Specialty Coffee Filter technology, the FLAT 2 achieves an even and fast drawdown without the need for air channels, ensuring smooth, controlled extractions every time.

Materials & Packaging

FAST Specialty Coffee Filter paper technology
100% organic, crafted in Barcelona
Sealed packaging for freshness, protecting against dust and odors
Sustainable FSC-certified paper packaging

Engineered for baristas, competition brewers, and coffee enthusiasts, the FLAT 2 redefines consistency, efficiency, and precision in coffee brewing.

As a safety precaution, all filters are final sale and not returnable.

A perfect fit with your OREA V3

Reinvent your recipes, reach new cups, and rediscover your coffees!

Jointly developed with 2024 World Brewers Cup Champion Martin Wölfl, this special edition OREA Fast Flat is to celebrate the winning of the championship. Made specifically for the OREA V3 dripper, the FLAT Special edition OREA is a FLAT filter redesigned to fit perfectly with the OREA V3 brewer. 

This special edition has the proper angles and diameters to ensure the zero bypass and a fast drawdown and great drain-through control.

FLAT

The FLAT is the unique and original non-fluted flat-bottomed filter for coffee drippers, designed and patented by SIBARIST. It offers a unique, smooth and unobstructed area that offers the perfect and even space for brewing with full access to the coffee bed. It eliminates the bypass effect and provides the most even extraction with the maximum coffee particle yield, preventing coffee particles from being trapped in fluted areas.

The FLAT uses the FAST Specialty Coffee Filter technology, its no-waves surface eliminates the bypass to provide a regular water contact to all coffee particles and continuous turbulence. Also have all the FAST Specialty Coffee Filter characteristics.

A COMPLETE FIT - ELIMINATING BYPASS

The air flow between the filter and the brewer is eliminated by the flat paper’s adhesion to the dripper walls when wet, thereby removing the “bypass” that can cause astringency in the cup.

The FLAT is very sensitive to dripper geometries and properties since once it is wet, the filter stitches to the dripper walls, eliminating the bypass effect and the air circulation through the filter. This makes it possible to obtain different flow rates depending on the dripper used, opening a new world of possibilities for the barista to experiment with and select the dripper depending on the target extraction time.

A CLEAN SILHOUETTE - NO WAVES

The filter CONE FAST eliminates the air gaps created between the waves of classic flat bed filter which ones produce the bypass effect, the FLAT FAST eliminates any air circulation between the filter and the dripper. The FAST Specialty Coffee paper provide enough permeability to provide a fast and excellent flow rate without these extra air channels. In addition, provides a characteristically clean taste and silky mouthfeel that is free of paper flavor.

The free waves shapes do not allow to the coffee particles to be trapped on the waves, providing a more uniform and complete extraction, ensuring that all the coffee particles used on the brew will be in contact with the water in a more uniform and complete fashion providing a more even extraction. The smooth surface offers a better geometry to create a more uniform turbulence.

UNIFORMITY IN TURBULENCE

A smooth, obstacle-free infusion volume provides freedom, more even turbulence and uniform circulation of particles in the slurry when pouring, resulting in even extractions.

MORE CONTROL OVER EXTRACTION

The pouring speed and turbulence have a direct effect on the filter’s flow and drawdown: cause-effect, making it possible to lengthen or shorten the extraction with the pouring valence.

UTILIZATION OF THE FULL COFFEE BED

Because the filter adheres to the dripper walls, it provides 100% access and view of the coffee-bed area, gaining you more pouring surface and full access to the coffee slurry.

FLOW RATES

The FLAT is very sensitive to dripper geometries and properties, making it possible to obtain different flow rates depending on the dripper used, opening up a new world of possibilities for the barista to experiment with and select the dripper combo depending on the target extraction time. Pair with a flow-rate-compatable scale to explore a new world of possibilities!

CONSISTENCY AND REPEATABILITY

Created to offer the greatest consistency and coffee particle extraction uniformity, the filter always provides the same geometry, with no coffee trapped or isolated in any fluted areas, providing continuous even agitation.

HIGHER EXTRACTION

The FAST Specialty Coffee Filter flow has the potential to yield higher extractions and performance values. It also has a lower LRR..

Moreover: No paper impact on flavor

It leaves no trace of flavor or aroma in the cup. The material uses thinner fibers and less substance.

 As a safety precaution, all filters and minerals are final sale and not returnable.

As a safety precaution, all filters are final sale and not returnable.

CONE S fits with 01 size / Small/  1-2 cup size brewers.

Experience the fullest potential with SIBARIST Filters 

Fits with Conical Brewers. Two sizes available.

Experiment with fast flow filters by changing grind size, pulse rates and agitation

CONE

The CONE is the premium conical filter that provides faster, even and continuous flow for coffee brewing. It also provides a clean and silky result in your cup. Its unique FAST Specialty Coffee Filter technology makes it possible to explore new extraction conditions and recipes, which have been limited until now.

EXPLORE! 

Experiment with fine grinds and short pours with large amounts of water that stirs up the coffee bed, or conversely, use coarse grinds and long fine pours while maintaining a low water level with a full pulse and drawdown control.

FASTER  

The filter’s permeability enables a faster flow providing an extraction drawdown 15-40% faster than other filters.

NO CHOKING OR CLOGGING

The fast flow Sibarist filter  is less likely to choke or clog during the brewing process. Get the most out of your washed coffees or push your grind size limits to experience the full potential of your coffees.

CONTINUITY AND UNIFORMITY

The filter’s permeability offers greater circulation, minimizing the retention of liquid in the slurry, the creation of puddles or uneven drawdowns, even with fine grinds. This provides you with high control over extraction:

CONTROL OVER EXTRACTION

The pouring speed and turbulence have a direct effect on the filter’s flow and drawdown: cause-effect, making it possible to lengthen or shorten the extraction with the pouring valence.

EXPLORE USING FINER GRINDS

Its extraction speed allows users to explore finer grinds than ever before with percolation methods that do not choke or clog the filter.

ACHIEVE HIGHER EXTRACTIONS

The FAST Specialty Coffee Filter flow has the potential to yield higher extractions and performance values. It also has a lower LRR.

FULL BODY + CLEAN CUP

The permeability and structure of the paper provides an equilibrium between body and cleanliness, providing a unique silky mouthfeel that characterizes FAST papers.

Moreover: No paper impact on flavor

It leaves no trace of flavor or aroma in the cup. The material uses thinner fibers and less substance.

Pair the Sibarist CONE filter with Conical Drippers and Brewers

Hario V60 01: Cone S

Hario V60 02: Cone M

Origami Dripper S (including Air S): Cone S

Origami Dripper M: Cone M

Cafec Flower Dripper cup 1: Cone S

Cafec Flower Dripper cup 4: Cone M

Sibarist Cone XL: 

Classic Chemex 6 cups

Ratio glass carafe

  As a safety precaution, all filters are final sale and not returnable.

As a safety precaution, all filters are final sale and not returnable.

CONE M fits with 02 size / Medium/ 1-4 cup size brewers 

Experience the fullest potential with SIBARIST Filters 

Fits with Conical Brewers. Two sizes available. 

Experiment with fast flow filters by changing grind size, pulse rates and agitation

CONE

The CONE is the premium conical filter that provides faster, even and continuous flow for coffee brewing. It also provides a clean and silky result in your cup. Its unique FAST Specialty Coffee Filter technology makes it possible to explore new extraction conditions and recipes, which have been limited until now.

EXPLORE! 

Experiment with fine grinds and short pours with large amounts of water that stirs up the coffee bed, or conversely, use coarse grinds and long fine pours while maintaining a low water level with a full pulse and drawdown control.

FASTER  

The filter’s permeability enables a faster flow providing an extraction drawdown 15-40% faster than other filters.

NO CHOKING OR CLOGGING

The fast flow Sibarist filter  is less likely to choke or clog during the brewing process. Get the most out of your washed coffees or push your grind size limits to experience the full potential of your coffees.

CONTINUITY AND UNIFORMITY

The filter’s permeability offers greater circulation, minimizing the retention of liquid in the slurry, the creation of puddles or uneven drawdowns, even with fine grinds. This provides you with high control over extraction:

CONTROL OVER EXTRACTION

The pouring speed and turbulence have a direct effect on the filter’s flow and drawdown: cause-effect, making it possible to lengthen or shorten the extraction with the pouring valence.

EXPLORE USING FINER GRINDS

Its extraction speed allows users to explore finer grinds than ever before with percolation methods that do not choke or clog the filter.

ACHIEVE HIGHER EXTRACTIONS

The FAST Specialty Coffee Filter flow has the potential to yield higher extractions and performance values. It also has a lower LRR.

FULL BODY + CLEAN CUP

The permeability and structure of the paper provides an equilibrium between body and cleanliness, providing a unique silky mouthfeel that characterizes FAST papers.

Moreover: No paper impact on flavor

It leaves no trace of flavor or aroma in the cup. The material uses thinner fibers and less substance.

Pair the Sibarist CONE filter with Conical Drippers and Brewers

Hario V60 01: Cone S

Hario V60 02: Cone M

Origami Dripper S (including Air S): Cone S

Origami Dripper M: Cone M

Cafec Flower Dripper cup 1: Cone S

Cafec Flower Dripper cup 4: Cone M

Sibarist Cone XL: 

Classic Chemex 6 cups

Ratio glass carafe

As a safety precaution, all filters are final sale and not returnable.